United States Hemp-based Food Market 2018-2024: Industry Trends and Forecasts

United States Hemp-based Food Market 2018-2024: Industry Trends and Forecasts

  • October , 2018
  • Pages: 80

The report on the United States hemp-based food market is an in-depth study of the latest trends and changes in the domestic markets of United States over the period of 2016-2024. This report is a combined presentation of the factors within United States that have significant implications on the hemp-based food market over the next few years. Moreover, this study provides detailed insights into drivers, restraints, opportunities in the United States hemp-based food market over the period of 2016-2024. It presents qualitative insights into the market through analytical tools such as PEST Analysis and Porter's diamond model analysis and DRO analysis of hemp-based food market in United States.

 

The report on the United States hemp-based food market also presents the competitive landscape and strategies of the key players operating in this market over the next few years. Leading competitive strategies such as Merger & Acquisition, and new product launches among others have also been highlighted in the study. Moreover, regulatory aspects pertaining to hemp-based food market in United States have also been analyzed using both primary and secondary research methods. Furthermore, the report presents the market size for the United States hemp-based food market over the past couple years and forecasts the same over the period of 2018-2024.

 

The United States hemp-based food market is segmented on the basis of, type, and applications.  The type covers analysis and market size forecasts of sub-segments such as hemp seed oil, whole hemp seed, hulled hemp seed, hemp protein powder, and others. The applications covers analysis and market size forecasts of sub-segments such as supermarkets, convenience stores, and others.

 

Research Methodology:

Each Country & Markets report is based on over 100s of hours of primary and secondary research. The primary research covers extensive interviews and analysis of the opinions provided by the key opinion leaders based in United States and other countries. The key opinion leaders primarily include subject matters experts based in United States, executives from small and large size enterprises operating in hemp-based food market. The secondary research includes exploration through trade journals, company publications, data sources and information websites among others.

1.     Report Description

1.1.   Introduction to United States Hemp-based Food Market

1.2.   Research Methodology

1.2.1. Primary research

1.2.2. Secondary research

1.2.3. Research approaches

1.2.4. Data sources

1.3.   Assumptions

1.4.   Abbreviations and currency consideration

 

2.     Executive Summary

2.1.   Key trends in the United States hemp-based food market

2.2.   Market size by key segments

2.3.   Top markets in the United States hemp-based food market

 

3.     Industrial Trends in United States Hemp-based Food Market

3.1.   Dynamics in United States Hemp-based Food Market

3.1.1. Drivers

3.1.2. Restraints

3.1.3. Opportunities

3.2.   United States Hemp-based Food Market Features

3.2.1. PEST analysis

3.2.2. Porter's 5 forces analysis of United States hemp-based food market

3.2.3. Diamond model for United States hemp-based food market

3.2.4. Competitive positioning matrix for United States hemp-based food market

 

4.     Companies/Distributors Operating in United States Hemp-based Food Market

4.1.   Company 1

4.2.   Company 2

4.3.   Company 3

4.4.   Company 4

4.5.   Company 5

4.6.   Company 6

4.7.   Company 7

4.8.   Company 8

4.9.   Company 9

4.10.Company 10

 

5.     United States Hemp-based Food Market by Type

5.1.   Hemp Seed Oil

5.2.   Whole Hemp Seed

5.3.   Hulled Hemp Seed

5.4.   Hemp Protein Powder

5.5.   Others

 

6.     United States Hemp-based Food Market by Applications

6.1.   Supermarkets

6.2.   Convenience Stores

6.3.   Others

 

7.     Key Macro and Micro Factors Governing United States Hemp-based Food Market

8.     Related Reports